S/Y Alyssa

S/Y Alyssa
Lagoon 56
Price request

Lagoon 56
Elegance And Functionality

17.07 m / 56 ft

10 guests

5 cabins

3 crew

Boat model: Lagoon 56

Year: 2016
Length: 17.07 m / 56 ft
Beam: 9.45 m / 31 ft
Draft: 1.50 m / 4,11 ft
Engine: 2 X 110 HP Yanmar
Flag: Greek
Hull construction: GRP
Hull configuration: Multi hull
15.000 - 21.400 Euros
per week

Alyssa is amazing - She is a 2016 built Lagoon 560 with all extras and made to order. She is grey hull colour her fly bridge has been designed will full seating area, fridge and table area to enjoy your cocktails. Her cockpit is with a large teak table which easily seats 10 guests. Her saloon area has been a Saloon TV 49 inch 3-D. Satellite antenna, upholstered with alcantara, laptop and printer. Her cabins are fully carpeted and each cabin with TV. Her linen are of the finest quality. Alyssa is the ultimate yacht for discovering the Greek islands.

Number of Guests: 10
Number of Cabins: 5
Bed configuration: Number of cabins: 5Cabin configuration: 1 TwinBed configuration: 4 QueenNumber of guests: 10
T/T Ocean Master deluxe 420 with Honda engine BF 50HP
TV is saloon and all cabins
Swimming ladder
Steering wheel
Snorkeling equipment
Hot water
Battery charger
GPS + plotter
Full kitchen equipment
Dinghy With Outboard Engine
Cockpit table
Cockpit speakers
Cockpit shower
Cockpit cushions
Bimini and Sprayhood
Bed Linens, pillows, pillow cases, towels and quilts
Stand up paddle board
Fishing equipment
Inflatable towables
Air conditioning
Bow thruster
Electric heads
Electric winch
Radio/CD/MP3 Player with speakers
Teak Deck
TV/DVD in the saloon
WiFi connection on board
Crew info
Nikolas Kokotis

Nikolas was born in 1977 in Greece. He is a fully licensed RYA Yacht master Offshore Sailing and Motor yachts up to 200gt. His character allows him to be able to deal with any situation on the yacht as he is very responsible individual.
He is not only serious at his job but he is an amusing person able to communicate and fulfil all expectations of his clients. He speaks fluent English and Greek. In his free time he likes windsurfing and water sports. With his open attitude he welcomes you on board like a friend and does everything, so that you can have the most wonderful sailing vacation with the perfect mix of adventure, fun, relax, and interesting conversations.

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Maria Kokoy

Maria was born in Greece in 1988. Cooking comes naturally to her as her grand mother had her own tavern and Maria was from a very youndg age working in the summers in the kitchen, something that she loves. She completed her culinary studies in 2016 from Le Monde,. 
Her culinary trends combine Greek traditional dishes and sea food with various herbs, mushrooms and truffle, variety of cheeses, mussels, shrimps and good wine. When creating a Menu she specifically adapts the preferences of her guests to each meal, aiming to offer delight and a sense of fulfillment.
Maria is a wonderful chef with an amazing personality, who has a positive attitude towards life and will always create a joyful atmosphere around her with her bright smile. She speaks perfectly English and has an outstandingly lovely character.

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Antonia Goutsou

Antonia was born in Greece in 1977. She is the ultimate professional. She holds a degree in Tourism Management Swiss Institute Universitaire Kurt Bosch. She has been involved in the tourism industry all her adult life. She is an avid sailor and enjoys herself at her work. She has a wonderful smile and a great sense of humour, Antonia speaks fluent English.

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S/Y Alyssa